​Seafood Industry Victoria (SIV) is a not-for-profit, non-government organisation. SIV is the representative peak body for the Victorian seafood industry, from professional fishers through to wholesale, processors and retail. 

WE ARE YOUR SEAFOOD INDUSTRY!

Showcasing the unity and diversity of people, jobs and skills in the amazing Seafood industry, the hard working members of your community who put fresh, local seafood on your plate. A united industry that spans generations, ethnicities and regions.
An industry that deserves recognition and celebration!​

COVID-19 
RESTRICTIONS AND INDUSTRY SUPPORT

SIA MEdia release

‘Sometimes we need help to Stay Afloat’: Trusted Advocates network pilot announced for Australian seafood industry

Sustainability and Responsibility

The Victorian seafood industry proudly practices sustainable fisheries management and is taking proactive measures to ensure a catch for tomorrow

Local and healthy seafood

Victorian harvested seafood is a local source of healthy food. Seafood is crucial for providing micronutrients and protein, especially for pregnant women, growing children and the elderly

​Regional communities

For over 150 years Victorian seafood harvesters and their small businesses have been part of the fabric and economy of Victorian coastal communities