​Seafood Industry Victoria (SIV) is a not-for-profit, non-government organisation. SIV is the representative peak body for the Victorian seafood industry, from professional fishers through to wholesale, processors and retail. 

WE ARE YOUR SEAFOOD INDUSTRY!

Showcasing the unity and diversity of people, jobs and skills in the amazing Seafood industry, the hard working members of your community who put fresh, local seafood on your plate. A united industry that spans generations, ethnicities and regions.
An industry that deserves recognition and celebration!​

COVID-19 
RESTRICTIONS AND INDUSTRY SUPPORT

NEWS

Scallop Boom on the way for Victoria
New scallop beds discovered off the east coast sees an increase in TACC levels for scallop licence holders

​IFAM extended until 30 September 2021
On Thursday 11 March,  the Australian Government announced the extension of the international Freight Assistance Mechanism (IFAM) from 1 July to the end of September 2021.

Annual report

Seafood Industry Victoria is pleased to present the Annual Report for 2018/2019 and 2019/2020
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Sustainability and Responsibility

The Victorian seafood industry proudly practices sustainable fisheries management and is taking proactive measures to ensure a catch for tomorrow

Local and healthy seafood

Victorian harvested seafood is a local source of healthy food. Seafood is crucial for providing micronutrients and protein, especially for pregnant women, growing children and the elderly

​Regional communities

For over 150 years Victorian seafood harvesters and their small businesses have been part of the fabric and economy of Victorian coastal communities