Seafood Industry Victoria (SIV) is a not-for-profit, non-government organisation. SIV is the representative peak body for the Victorian seafood industry, from professional fishers through to wholesale, processors and retail.
WE ARE YOUR SEAFOOD INDUSTRY!
Showcasing the unity and diversity of people, jobs and skills in the amazing Seafood industry, the hard working members of your community who put fresh, local seafood on your plate. A united industry that spans generations, ethnicities and regions.
An industry that deserves recognition and celebration!
An industry that deserves recognition and celebration!
SIV Appoints New CEO
Following a lengthy recruitment process, SIV would like to announce that Steven Wojtkiw was appointed Chief Executive Officer of SIV in January 2022.
Steven brings to SIV strengths in advocacy, policy, industry representation and development and building membership platforms.
An introductory bio is attached.
Following a lengthy recruitment process, SIV would like to announce that Steven Wojtkiw was appointed Chief Executive Officer of SIV in January 2022.
Steven brings to SIV strengths in advocacy, policy, industry representation and development and building membership platforms.
An introductory bio is attached.
COVID-19
Booster Blitz - 21-24 January
The Victorian Government has announced a reduced timeframe for booster shots to three months for people over the age of 18 years old.
The Victorian Government has announced a reduced timeframe for booster shots to three months for people over the age of 18 years old.
NEWS
Fresh from the Boat - Seafood Permits
Local fresh fish sold direct from the boat.
Local fresh fish sold direct from the boat.
'One Voice, One Future' - Seafood Directions 2022
Brisbane to host peak Australian seafood industry conference in 2022
Brisbane to host peak Australian seafood industry conference in 2022
Exposure draft of the Remake of the OPGGS Environment Regulations - Consultation Open
Comments can be made on Consultation Hub until 11:59 AEDT on 8 March 2022.
Comments can be made on Consultation Hub until 11:59 AEDT on 8 March 2022.
Seafood Industry Victoria partners with Heritage Victoria in reporting shipwreck discoveries
Annual report
Seafood Industry Victoria is pleased to present the Annual Report for 2018/2019 and 2019/2020
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Sustainability and Responsibility
The Victorian seafood industry proudly practices sustainable fisheries management and is taking proactive measures to ensure a catch for tomorrow
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Local and healthy seafood
Victorian harvested seafood is a local source of healthy food. Seafood is crucial for providing micronutrients and protein, especially for pregnant women, growing children and the elderly
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Regional communities
For over 150 years Victorian seafood harvesters and their small businesses have been part of the fabric and economy of Victorian coastal communities
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