Seafood Industry Victoria in conjunction with our valued sponsors is delighted to host the 2024 Victorian Seafood Industry Awards in Melbourne! If you are a member of the seafood industry then make sure to reach out to us either via Facebook messenger or admin@siv.com.au to secure your ticket to a fun evening of networking and celebrating achievements.
The cut-off for nominations and applications to receive an award has recently been extended to April 15th! We want to hear about Victorian businesses and outstanding individuals in the seafood industry who deserve recognition for their contributions to our sector. Winners in Victoria will progress to nominations at the National Awards to be held in conjunction with Seafood Directions 2024 in Hobart this September. Access the award guidelines and application/nomination form via the link below:
Wild Harvest Seafood Festival - Mallacoota Starts: Friday 26th April Ends: Sunday 28th April
The Wild Harvest Seafood Festival celebrates the fruits of the land and sea, and the Indigenous custodians that have been connected with this land for thousands of years. Mallacoota is firmly rooted in seafood, and the festival shines a light on the unique abundance and variety found in this corner of the world. There are succulent seafood feasts, oysters and champagne cruised, a lively seafood market, bush walks, fishing workshops and kids entertainment. wildharvestseafoodfestival.com
San Remo Seafood Festival Starts: Friday 20th September Ends: Sunday 22nd September
The San Remo Fishing Village festival is held on the Foreshore at San Remo, with food, market stalls, rides and more. Stroll through and enjoy the seaside atmosphere. Fun and entertainment for the entire family!
Seafood Directions (Hobart, Tasmania) One voice, one future Starts: Tuesday, 10 September 2024 Ends: Thursday, 12 September 2024
Seafood Directions is the premier ideas, innovation and networking event for the Australian seafood industry. The national forum provides an opportunity to promote the seafood industry, discuss industry issues, workshop solutions, teach best practices, share knowledge and plan for the future of the seafood industry.